Citrus fruit juice drink, frozen concentrate, prepared with water. A study of people in found that alcohol doctkr has links to a higher doctor of diet bleeding in people taking is keto diet just atkins. Medically reviewed by Alana Biggers, M. Hence your blood gets “thicker”. Department of Agriculture. You may need to avoid certain dieh and pepper to keep your blood values stable. Vitamin K is also produced clots bacteria blood your intestines and is contained in vitamin supplements.
Warfarin can reduce the chances of a dangerous blood clot forming by increasing the time it takes for the liver to produce clotting factors. Vitamin K increases the chemical reactions in your body needed for your blood to clot. Beverages, nutritional shake mix, high protein, powder. It works by slowing the production of clotting factors, which the body makes by using vitamin K from food. If you suddenly increase your intake of vitamin K intake in your diet, it can have an unintended consequence. Too high of an INR indicates risk for bleeding problems. Vitamin K is often found in food. The American Heart Association AHA suggest that eating vitamin K-rich foods may counteract the effects of warfarin, and lower the prothrombin time. Alcohol can also affect the action of warfarin and, therefore, the risk of developing blood clots. Keeping a food diary and being aware of foods that are high in vitamin K can help a person keep track.
In addition, be sure to read labels on multivitamins as they have varying amounts of vitamin K. A stable diet, containing around 60 to 80 mcg of vitamin K is desirable. Vitamin K may interfere with the effectiveness of warfarin. Hence, “thinning” your blood. The liver uses vitamin K to produce clotting factors, which are cells that help to control bleeding and enable blood clots to form. Department of Agriculture. Talk to your doctor about any and all supplements you take to be sure they are not interfering with your blood thinners.